I’m a seasoned bridesmaid, and a sucker for a great first dance song, anything calligraphed, classic photographs, family heirlooms, and a well-made cocktail. My love of all things bridal began in elementary school when I dressed up as a bride for Halloween in a “gown” made by my mother. I’m obsessed with anything purple, my favorite flower is the ranunculus, and my cat has her own hashtag (#mycatviolet). But I’m also the former Real Weddings Editor of Martha Stewart Weddings and am here to put the knowledge and expertise that I gained over the decade-plus I worked at the brand to good use.
I’ve seen (and heard and written) about my fair share of weddings, and it never gets old. Because I love weddings. And I love the people who make them happen. I think all of us need a little help at some point—be it with a round of honest feedback or encouragement, some hardcore brainstorming, or a bit of hands-on assistance with a particular area of your business—like curating a gallery or styling the stationery suite for a photograph.
You’re already doing great, but why not sweeten things up a bit. You know, order dessert. Some shiramisu.